Sunday Lunch at The Swinton Park Estate

What Can I Expect

Enjoy a Swinton Park Sunday lunch in the sumptuous Samuel's Restaurant! Dine at this four-star luxury hotel in the heart of the North Yorkshire countryside, sitting down to a delicious three-course meal.

Samuel's Restaurant is a real delight. Crisp linen tablecloths, sparkling wine glasses and shiny silver cutlery adorn the tables in this bright, light and airy formal dining room. Diners love the huge sash windows which give you views over the formal gardens towards the lake. A truly idyllic setting for Sunday lunch.

The menu is a wonderful mix of traditional and innovative. We love the richness of the ingredients for the starters. From the delicacy of a fine steak tartare and the creativity of tempura oysters, to Swinton's renowned smoked salmon, it's going to be a taste-filled sensation for your first of three courses on this luxury Sunday lunch.

Mains are very much traditional, with roasts including salt-aged beef, tender pork loin (with an accent on locally-raised meat), alongside a fish and veggie option too. And yes, it will be served with all the usual Sunday lunch trimmings we all know and love. Dessert is also a traditional affair, with a mouth-watering choice of classic sweet treats, or a platter of local Yorkshire cheeses.

Having finished your meal with a freshly-brewed coffee or tea, how about giving your legs a little stretch with a stroll around the grounds? Make sure to visit the four-acre kitchen garden, where you might see some of the chef team collecting fruit, veg or herbs - super fresh ingredients for those culinary masterpieces!

Book your Swinton Park Sunday lunch through Into The Blue - the perfect dining experience when you've got something to celebrate

Availability

• Sundays throughout the year
• Lunch is served from 12:30 until 14:00
• Dates are subject to availability

Suitable For

• Under 18s must be accompanied by a participating adult

Spectators

• Not suitable for spectators

Anything Else

• The Private Dining room can accommodate larger families or parties

Menu

Sunday Lunch Menu

Starters

Chilled Leek & Potato Soup

Soft Boiled Quail's Egg, Barbecue Leek, Smoked Haddock Brandade

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Steak Tartare

Traditional Garnish, Confit Duck Egg Yolk, Estate Garlic, Sourdough Croute

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Tempura Oysters

3 Seaweed Butter, Cucumber Gel, Pickled Cucumber

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Smoked Salmon

Traditional Garnish, Rye Bread, Parsley Emulsion 

Mains

Salt Aged Roast Beef

Yorkshire Pudding,Honey Roast Vegetable's, Roast Potatoes

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Roasted Pork Loin

Yorkshire Pudding,Honey Roast Vegetable's, Roast Potatoes

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Pan Roasted Sea Bream

Broccoli, Anchovies, Pomme Ecrasse

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BBQ Leek & White Bean Cassoulet

Kale And Radishes

Desserts

Sticky Toffee Pudding

Vanilla Ice Cream, Butterscotch Sauce

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70% Chocolate Pave

Clementine, Chocolate Sorbet, Crystallised Honey

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Vanilla Pannacotta

Yorkshire Rhubarb, Gingerbread and Hibiscus

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Selection of Yorkshire Cheese

Traditional Accompaniments

If you have any allergens or dietary requirements, please inform a member of staff before placing your order