Wine Tasting & Tours with Dining for Two West Sussex

What Can I Expect

Explore Leonardslee Wine Estate in West Sussex! Our vineyard tours are for two and include brunch in the superb Vineyard Kitchen restaurant.

The Leonardslee vineyard is set in 240 acres of classic West Sussex countryside near Horsham. Entrepreneur Penny Streeter OBE bought the estate in 2016, with a view to creating the ultimate wine destination.

At the start of her journey, Penny repurposed nine holes of an existing golf course to establish her English vines and is now producing some of the best quality English sparkling wines there are.

On your tour through the Pinot Noir, Pinot Meunier and Chardonnay grapevines, you'll hear the compelling ‘rags to riches' story of Penny and her family, find out how Leonardslee wine is made and how Penny's passion and determination is key!

No tour would be complete without getting to taste and savour some of the estate's three sparkling wines. These are the Blanc de Blanc, Brut Rosé and Brut Reserve.

Each and every bottle of Leonardslee wine tells a story and you'll discover more about this family business, with lots of fascinating anecdotes, including why swallows feature on the labels of the wines!

You will start your visit at the Vineyard Kitchen, enjoying a delicious brunch offering before your tour and tasting.

Leonardslee Wine Estate, with its picturesque vineyard and sumptuous manor house at the heart of the grounds, is the perfect place to while away a day with wine, good food and a great story!

When Is It Available

• This experience operates throughout the year subject to availability
• Wednesday to Sunday 
• Brunch: 10:30
• Vineyard Tour: 12:00
• Tutored Tasting: 13:00

Suitable For

• This experience is suitable for over 18's 
• Please be aware photographic ID may be required upon arrival 

Spectators

• Not suitable for spectators 

Anything Else

• This voucher is for two persons only but additional vouchers are available to purchase for others to join you
• For group bookings for parties over 8 people please contact our customer service team
• The operator can accommodate vegan and gluten-free options, provided they are notified at the time of booking
  
  

Menu

Sample Brunch Menu

     Full English Breakfast

Two poached eggs, bacon, sausage, baked beans, blush tomato, portobello mushroom, hash brown, toast, butter, marmalade

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Garden plate 

Two poached eggs, halloumi, baked beans, roasted peppers, portobello mushroom, hash brown, toast, butter, marmalade

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Eggs Benedict GF  

Two poached eggs, gluten free brioche roll, sliced ham, hollandaise sauce

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Eggs Royale GF

Two poached eggs, gluten free brioche roll, smoked salmon, hollandaise sauce

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Avocado on sourdough VE

Avocado, chilli, lemon, coriander, blush tomato on toasted sourdough

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Mushroom on sourdough VE 

Portobello mushrooms, vegan cheese, rocket, vegan pesto on toasted sourdough

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Burrata on sourdough V

Burrata and tomato salad on toasted sourdough

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Smoked salmon bagel

Two poached eggs, smoked salmon and avocado bagel

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Breakfast bagel 

Bacon, fried egg, avocado on a toasted bagel

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Caesar salad GF

Baby gem lettuce, anchovy, poached egg, parmesan, tartare dressing

Option to add peri peri chicken £2.50

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Waldorf salad GF 

Baby gem lettuce, walnuts, celery, granny smith apples, blue cheese dressing

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Peri Peri chicken quinoa bowl GF 

Peri Peri chicken, tomato, cucumber, carrot, pickled onion, spicy chickpeas

Option to change to Halloumi V

           

Please advise of any allergies upon booking 

V | Vegetarian VE | Vegan GF | Gluten free GFO | Gluten free option