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Artisan Cheese Making with Harringtons of Bakewell
Total Price £130.00

Artisan Cheese Making with Harringtons of Bakewell

Bakewell, Peak District
REF:
Rated Based On 1 Reviews
    • A one day cheese making course
    • Make three different cheeses to take home
    • Tutored cheese tasting with local cheeses
    • Lunch is provided on the day
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Price £130.00
Was £145.00
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Artisan Cheese Making was £145.00 Now £130.00

What's Included

 A one day cheese course making three different cheeses to take home
 Tutored cheese tasting with local and original cheeses
 Lunch is provided

What Can I Expect

It's a mix of alchemy and artisan on this fabulous Cheese Making Course! You will spend a whole day in the depths of the Peak District learning how to make cheese with expert tuition from Chris Ashby - and what she doesn't know about cheese and how to make it isn't worth knowing!

Turning whole milk into tasty soft cheese isn't as complicated as it might sound, but the key to the entire process is very precise temperatures. You will be shown what happens when you heat milk to create the curds and whey, how you use the curds to make delicious cheeses that are soft and creamy and learn the theories of making hard cheeses too. Whether you've always fancied making your own handcrafted cheese, or just love the taste of a good Brie, this course is ideal for you.

The morning of the course will be centred on making a Camembert-style soft cheese and this is when you'll discover all about rennet and how it's used in the cheese making process. You'll have a break for lunch (and yes, cheese is on the menu as it doubles up as a tutored cheese tasting workshop!) before an afternoon session where you will make a wonderfully squidgy mozzarella cheese and a fragrant lemon cheese.

What we love about this course is that it is that you will be fully taking part, so it is you who will be making the artisanal cheese to take home with you. Imagine serving up a delicious mozzarella and tomato salad, a wedge of lemon cheese served with a nice glass of rose wine, or a slice of your soft cheese on a crisp cracker…and all homemade.

This cheese making course runs from 09:30 until 16:30 at the Bakewell workshop, so there's plenty of time for you to separate those curds from the whey, get straining and then press the mixture into the cheese moulds. You'll learn loads of quirky and fabulous cheesy facts (we love it when you make stringy cheese!) and you leave with the three cheeses you made. You'll even discover age IS important when you're a cheese! Brilliant fun.

Availability

 Selected dates throughout the year
 Course times 9.30am-4.30pm

Suitable For

 Minimum age 18

Spectators

 This experience is not suitable for spectators

Anything Else I Need To Know?

 There is plenty to do in the town of Bakewell which has many attractions, shops and an award winning museum
 Chatsworth House is less than 10 minutes drive away

Location

 At a converted mill in the centre of Bakewell in the Peak District

What's on the menu?


  • 365 Day Exchange
  • Free Online Evoucher
  • 14 day refunds available
  • Delivery Options
    Delivery Type Delivery Time Price
    Standard Delivery Estimated 2-3 days - Most delivered next working day* £1.95
    Weekly Special Delivery Guaranteed next working day £7.50
    Saturday Special Delivery Saturdays Only £11.70
    European Delivery 3 - 5 working days £4.50
    Rest of World Delivery 5 - 7 working days £6.50
    Evoucher Instantaneous Free

    All orders places before 4pm will be dispatched the same working day

    * 93% delivered next working day

  • Our Packaging
  • Valid For 12 Months
Delivery Type Delivery Time Price
Standard Delivery Estimated 2-3 days - Most delivered next working day* £1.95
Weekly Special Delivery Guaranteed next working day £7.50
Saturday Special Delivery Saturdays Only £11.70
European Delivery 3 - 5 working days £4.50
Rest of World Delivery 5 - 7 working days £6.50
Evoucher Instantaneous Free

All orders places before 4pm will be dispatched the same working day

* 93% delivered next working day

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51
1 review left with a 5/5 rating.
Artisan Cheese Making Peak District
5.0
ByMelissa
Review posted about 4 years ago
A fabulous experience for someone who has never made cheese before, the tutorial was properly guided and explained, help was on hand when needed and best of all I got to take some samples home.
Yes, I recommend this product.



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